Diver sea scallops w/wilted watercress over carrot purée seems bold, but @PerennialCHI, it’s business as usual.
PERENNIAL VIRANT: 1800 N LINCOLN; 312-981-7070
Diver sea scallops w/wilted watercress over carrot purée seems bold, but @PerennialCHI, it’s business as usual.
PERENNIAL VIRANT: 1800 N LINCOLN; 312-981-7070